Fredericksburg Regional Food InitiativesTo thrive, healthy communities need healthy foods. Fresh local products offer superior taste and value and build community engagement. To support the growing demand for local foods in the Fredericksburg region, Fredericksburg, Spotsylvania and King George are working together as a regional marketing association. The goals are to increase access to fresh foods and promote regional farmers markets. The Fredericksburg, Spotsylvania and King George Farmers Markets are full of fresh seasonal produce and specialty products for you to enjoy. Visit the markets often for great seasonal variety and farm fresh values. Bring your family for a fun, healthy community outing to meet the farmers who grow your food. When you Buy Fresh Buy Local, you support nearby family farms and preserve our rural heritage. Your dollars stay in the local economy and you support a more sustainable local food system. Credit, Debit and SNAP EBT cards (formerly Food Stamps) are accepted at all markets through the Buy Fresh Buy Local Token program. SNAP shoppers get bonus tokens to buy additional fresh food, through support from the Wholesome Wave Foundation. Visit the Market Manager's booth for more information. Fredericksburg Farmers MarketLocated in charming, historic downtown, the FrederIcksburg Farmers Market at Hurkamp Park has been in continuous operation since the 1800’s. With 28 vendors, it offers a full range of vegetables, fruits, meats, eggs, breads, plants and crafts.
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| Hours: | 8AM - 1:00PM, Saturdays, April 23 through November |
| Address: | Rt. 3 West and Gordon Rd in Spotsylvania (at Five Mile Fork) 4240 Plank Rd. Fredericksburg VA, 22407 |
| Market Manager: | Elizabeth Borst |
King George Farmers Market
| Hours: | 8:00AM - Noon, Saturdays |
| Address: | King George Elementary School (Corner of Rt. 3 and Rt 205) 10381 Ridge Rd King George, VA 22485 |
| Market Manager: | DeLaura Padovan |
Other Farm and Food Initiatives
The Fredericksburg region has a rich rural heritage and strong consumer demand for local foods. Additional programs include creation of new markets and support for new growers. A Regional Food System Council is under development at the George Washington Regional Commission.





